Meals at Villa Tara can either be ordered from an extensive room menu or personally cooked in your villa.If cooked in your villa, please note that a charge of IDR75, 000 per guest will be charged for the chef (Maximum 6 items).
Low Season
:
January 9-July 14 / September 16-December 19
High Season
:
July 15-31/September 1-15/April 6-13 (Easter week)